Red Maggi noodles Momos

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Red Maggi noodles Momos. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Red Maggi noodles Momos is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Red Maggi noodles Momos is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Red Maggi noodles Momos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Red Maggi noodles Momos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Red Maggi noodles Momos is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Red Maggi noodles Momos estimated approx 60 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can cook Red Maggi noodles Momos using 13 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Red Maggi noodles Momos:

1. 1 cup Maida/All-purpose Flour
2. to taste Salt
3. 1 tablespoon oil
4. 1/2 cup Beetroot paste for dough
5. 1 packet maggi noodles
6. 1 packet maggi masala
7. 1 tablespoon ginger chillies paste
8. 1/4 cup boiled peas
9. 1/2 cup finely chopped carrot
10. 1/2 cup finely chopped cabbage
11. 1/2 tablespoon soya sauce
12. 1 tablespoon vinegar
13. 1 tablespoon chilli sauce

Instructions to make to make Red Maggi noodles Momos

1. Firstly,in a large mixing bowl, take 1 cup of maida, salt and oil. mix well. further add beetroot paste little by little and knead dough.cover and rest for 1 hour
2. Now cook Maggi as per instruction
3. Firstly in a large kadai heat oil. saute ginger chillies paste and vegetables.and half cook and add salt,maggi masala and Maggi tester and mix well. now add vinegar, soy sauce and chilli sauce.and cool down
4. After an hour, take the prepared momos dough and knead well again for a minute.further pinch a small ball and flatten.and
   start to roll using rolling pin.roll to almost medium thin circle. now place a heaped tbsp of prepared stuffing in center.fold into half forming a semi circle
5. Further, bring together the tip of folded semi circles and and join them.press gently with the help of just 2 fingers. one inside and the other outside
6. Furthermore steam Momos for 20 minutes.finely serve hot Momos with momos chutney or green chutney

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So that's going to wrap this up for this exceptional food Simple Way to Make Super Quick Homemade Red Maggi noodles Momos. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!