Beetroot Halwa

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Beetroot Halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Beetroot Halwa is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Beetroot Halwa is something which I've loved my whole life.

Many things affect the quality of taste from Beetroot Halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Beetroot Halwa using 5 ingredients and 5 steps. Here is how you can achieve that.

Beetroot halwa reminds me of Indian weddings - we didn't have this dessert at our wedding, but I remember taking a liking to this at someone's wedding. So when I was in high school, I asked my mom to teach me how to make this and I realized how easy making this was! It's fun getting some veggies in your dessert :)

Ingredients and spices that need to be Take to make Beetroot Halwa:

1. Beetroot
2. Sugar
3. Milk
4. Cashews
5. Butter

Steps to make to make Beetroot Halwa

1. Begin by peeling and cooking up the beets until soft. If you have a pressure cooker, put the beets in it and after a few whistles you should have it cooked. Drain the water and mash the beets
2. I know people grate and cook up the beets for this - if you prefer that you can do it, but I like to mash the beets
3. I melted some butter - and added the cashews. Then I added the mashed beetroot, followed by the sugar and warmed milk. Give it a good stir and let it simmer for a few mins
4. Serve this hot! Kingsley ate it with some vanilla ice-cream... it was a good combo!
5. NOTE: You can also add raisins if you would like

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So that's going to wrap it up for this special food Steps to Prepare Award-winning Beetroot Halwa. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!