Suji beetroot halwa

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Suji beetroot halwa. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Suji beetroot halwa is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Suji beetroot halwa is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Suji beetroot halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji beetroot halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Suji beetroot halwa is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Suji beetroot halwa estimated approx 25minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Suji beetroot halwa using 6 ingredients and 8 steps. Here is how you can achieve it.

A healthy version of halwa

Ingredients and spices that need to be Make ready to make Suji beetroot halwa:

1. 2-3 Beetroot grated medium
2. 1cup Suji/semolina
3. 1/4 cup Ghee
4. 2 cup Water
5. 1and1/4th cup Sugar
6. as needed Dry fruits optional

Steps to make to make Suji beetroot halwa

1. First half ghee in a pan and roast suji till a nice aroma comes.
2. Then take out suji and in the same pan put leftover ghee and cook beetroot.
3. Keep stirring and cooking on low flame till it shrinks and realeases water.will take 10 minutes.
4. Now in another pan put water and sugar and heat till it mix properly.
5. Now in the beetroot mix suji and cook for 2-3 minutes on low flame.
6. Now put water and sugar mixture in suji and beetroot mix.
7. Keep stirring and cooking until all water is absorbed will take 5 minutes.
8. Garnish with dry fruits.

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So that is going to wrap this up with this special food Recipe of Super Quick Homemade Suji beetroot halwa. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!