Healthy paratha
Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Healthy paratha. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Healthy paratha is one of the most favored of recent trending foods in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Healthy paratha is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Healthy paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Healthy paratha is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Healthy paratha estimated approx 15 minutes.
To get started with this recipe, we have to prepare a few components. You can have Healthy paratha using 15 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Healthy paratha:
- 2 cups whole wheat flour
- 1 tsp white sesame seeds
- to taste Salt
- Dry spices:
- 1 tsp coriander seeds powder
- 2 tsp red chilli powder
- 1/2 tsp turmeric powder
- 1 tsp roasted cumin seeds powder
- As needed Vegetables:
- 1 boiled and grated potato
- 1 cup chopped spinach leaves
- 1/2 beetroot finely grated
- As needed Water for kneading
- 2 tbsp oil
- As needed Oil/ghee as required for roasting the parathas
Steps to make to make Healthy paratha
- In a big bowl take the flour and add all the dry spices, salt and white sesame seeds.
- Add all the vegetables and oil to the dough.
- Using water as required to knead the dough, knead a semi soft dough.
- Make small balls from the dough and roll into parathas.
- Roast using oil/ghee the parathas on tawa from both the sides. Make the remaining parathas similarly.
- Serve the ready parathas with tea.
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This isn't a full guide to quick and also easy lunch dishes but its good something to chew on. With any luck this will obtain your creative juices moving so you can prepare delicious meals for your household without doing way too many square meals on your trip.
So that's going to wrap this up for this exceptional food Recipe of Favorite Healthy paratha. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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