Beetroot Tikki

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Beetroot Tikki. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Beetroot Tikki is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They're nice and they look fantastic. Beetroot Tikki is something which I have loved my entire life.

Many things affect the quality of taste from Beetroot Tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Beetroot Tikki using 9 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Beetroot Tikki:

1. 1 big size Patato boiled
2. 1 tbsp grated beetroot
3. 2 tbsp bread crumbs
4. 1 tsp red chilli powder
5. 1/4 tsp salt
6. 1 pinch carrom seeds
7. 1/4 tsp garam masala
8. 1/4 tsp dry mango powder
9. As needed Oil For frying

Steps to make to make Beetroot Tikki

1. Take a big bowl put Mash Patato, bread crumbs, grated beetroot.
2. Add all dry masale mix well. Make a dough.
3. Take a small ball. Make a round shape tikki.
4. Heat oil. Put tikki for Deep fry.
5. Till brown and crispy.
6. Serve with Tomato sauce and moyonise

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Super Quick Homemade Beetroot Tikki. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!