Beetroot rice papad

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Beetroot rice papad. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beetroot rice papad is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Beetroot rice papad is something that I've loved my whole life.

Many things affect the quality of taste from Beetroot rice papad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot rice papad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot rice papad is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot rice papad estimated approx 1 day.

To begin with this recipe, we must first prepare a few ingredients. You can cook Beetroot rice papad using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Beetroot rice papad:

1. 1 cup rice flour
2. 2 1/2 cup water
3. as needed Oil
4. 3 tbsp Beetroot juice
5. 2 tbsp Shredded beetroot
6. to taste Salt
7. 1 tsp Jeera/ cumin seeds
8. 2 tsp Green chillies crushed
9. 1 tsp Papad kar

Steps to make to make Beetroot rice papad

1. Boiled the water add oil 4 spoons jeera green chilli salt. Now add beetroot juice and beetroot add papad kharo and add rice flour.
2. Now mix nicely and cover it for sometime.now let it be cool down and make a roll and again keep them for steaming.
3. Now remove all in big thali and make them smooth. Make a equals size ball and make papad.
4. Usually it dry in one day. But keep them next day too.

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So that's going to wrap it up for this special food Recipe of Any-night-of-the-week Beetroot rice papad. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!