Cottage cheese beetroot tikki
Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, Cottage cheese beetroot tikki. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cottage cheese beetroot tikki is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are fine and they look fantastic. Cottage cheese beetroot tikki is something which I have loved my entire life.
Many things affect the quality of taste from Cottage cheese beetroot tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cottage cheese beetroot tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cottage cheese beetroot tikki is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Cottage cheese beetroot tikki estimated approx 45 min.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Cottage cheese beetroot tikki using 12 ingredients and 2 steps. Here is how you can achieve that.
My brother inspired me who is fond of making healthy tikkis.#nc
Ingredients and spices that need to be Take to make Cottage cheese beetroot tikki:
- 1 Beetroot
- 2 tbsp cottage cheese
- As needed peanuts
- To taste salt
- 2 green chillies
- 2 tbsp Oats
- To taste red chilli powder
- To taste chat masala
- 1 tsp green coriander
- 1 tsp mint
- 1 onion
- As needed Oil to shallow fry
Instructions to make to make Cottage cheese beetroot tikki
- Boil 1 small beetroot,cool and grate it.Mash cottage cheese 3 tbsp and keep aside.Chop one onion and saute with zeera 1/2 tsp,add 2 chopped green chilli add salt to taste,saute onions till light golden.switch off gas, cool mixture.
- Chop fresh green coriander 2 tsp,2 tsp mint.Mix cottage cheese,grated beetroot,sauted onion mixture.Add 2 tbsp roasted oats powder,add roasted crushed peanuts 2 tsp.Add 1/4 TSP red chilli powder,1/2 tsp chat masala.Mix all together.keep in fridge for 15 min.Remove from fridge make round tikki shape,if wet can use cornflour to roll.Shallow fry tikki and serve with tomato sauce and green chutney.


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So that is going to wrap this up with this exceptional food Steps to Prepare Quick Cottage cheese beetroot tikki. Thanks so much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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