Beetroot mezhukkuparatti

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Beetroot mezhukkuparatti. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Beetroot mezhukkuparatti is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Beetroot mezhukkuparatti is something that I've loved my whole life.

Many things affect the quality of taste from Beetroot mezhukkuparatti, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot mezhukkuparatti delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot mezhukkuparatti is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot mezhukkuparatti estimated approx 20 min.

To get started with this particular recipe, we have to first prepare a few components. You can have Beetroot mezhukkuparatti using 5 ingredients and 5 steps. Here is how you can achieve that.

Beetroot sauted and cooked in coconut oil.....

Ingredients and spices that need to be Prepare to make Beetroot mezhukkuparatti:

1. 2 big beetroots
2. 2 tsp crushed red chilli
3. 5-6 shallots sliced
4. 1 tbsp coconut oil
5. as required Salt

Steps to make to make Beetroot mezhukkuparatti

1. Peel and cut the beetroots in to very small pieces
2. Heat oil in a kadai. Add the shallots and salt and saute till translucent. Add the crushed red chillies and mix it. Add the beetroots and mix it well
3. Cover and cook for 10-15 minutes on a very low flame. There is no need to add water to cook the beetroot.
4. Stir in between. When the beetroot is cooked, on a high flame stir for a minute and switch it off
5. Serve warm with rice

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This isn't a total guide to quick and very easy lunch dishes yet its good food for thought. Hopefully this will get your imaginative juices moving so you can prepare tasty dishes for your household without doing too many heavy meals on your journey.

So that's going to wrap this up with this exceptional food How to Make Perfect Beetroot mezhukkuparatti. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!